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Prep
10m
Cook
1h 40m
Total
1h 50m

Prep
10m
Cook
1h 40m
Total
1h 50m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat oven to 160°C.

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For
4
M
I
600
g
Pork shoulder, diced
3
Carrots
2
Celery sticks

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