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Creamy Pork and Cider Casserole

This Creamy Pork & Cider Casserole is a rich, comforting dish that’s full of cosy flavour. Tender pork is slow-cooked in a creamy cider sauce with soft vegetables, creating a hearty family meal that feels both rustic and indulgent. Perfect for chilly evenings, it’s an easy dinner that tastes even better the next day.

Prep

10m

Cook

1h 40m

Total

1h 50m

homepage-image

Creamy Pork and Cider Casserole

This Creamy Pork & Cider Casserole is a rich, comforting dish that’s full of cosy flavour. Tender pork is slow-cooked in a creamy cider sauce with soft vegetables, creating a hearty family meal that feels both rustic and indulgent. Perfect for chilly evenings, it’s an easy dinner that tastes even better the next day.

Prep

10m

Cook

1h 40m

Total

1h 50m

Ingredients

Method

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Step 1

Preheat oven to 160°C.

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For

4

M

I

600

g

Pork shoulder, diced

3

Carrots

2

Celery sticks

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