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The Perfect Roast Potato

These Perfect Roast Potatoes are everything a roast dinner needs - golden, crispy, and fluffy in the middle. With a crunchy exterior and soft, cloud-like centre, they’re the ultimate side dish for Sunday lunch, or any meal that calls for a little extra comfort. Simple to make and impossible to resist, they’ll quickly become your go-to roast potato recipe.

Prep

5m

Cook

1h 15m

Total

1h 20m

homepage-image

The Perfect Roast Potato

These Perfect Roast Potatoes are everything a roast dinner needs - golden, crispy, and fluffy in the middle. With a crunchy exterior and soft, cloud-like centre, they’re the ultimate side dish for Sunday lunch, or any meal that calls for a little extra comfort. Simple to make and impossible to resist, they’ll quickly become your go-to roast potato recipe.

Prep

5m

Cook

1h 15m

Total

1h 20m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 200c.

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For

5

M

I

1-1.5

kg

Maris Piper potatoes

30

g

Butter

Vegetable oil, a generous amount (I don’t bother measuring)

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