Your cart is empty
Cook
4h
Cook
4h
Ingredients
Method
Turn cooking mode on
Step 1
Dice the chicken, and finely slice the peppers and peel and roughly chop the onion.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
600
g
Chicken thighs
1
Bell pepper, any colour
1
Onion
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
J
Jemma
a month ago
Best curry I’ve cooked in a long time. Was enjoyed by the whole family including my 3.5 year old!!
Like
Reply
