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Sticky Teriyaki Chicken Kebab Roll-Ups

These Sticky Teriyaki Chicken Kebab Roll-Ups are a fun, flavour-packed twist on a takeaway favourite. Tender chicken is coated in a sweet and savoury teriyaki glaze, rolled up in soft flatbreads, and packed with delicious fillings for the perfect handheld meal. Easy to make and great for busy weeknights, they’re guaranteed to be a hit with the whole family.

Prep

10m

Cook

15m

Total

25m

homepage-image

Sticky Teriyaki Chicken Kebab Roll-Ups

These Sticky Teriyaki Chicken Kebab Roll-Ups are a fun, flavour-packed twist on a takeaway favourite. Tender chicken is coated in a sweet and savoury teriyaki glaze, rolled up in soft flatbreads, and packed with delicious fillings for the perfect handheld meal. Easy to make and great for busy weeknights, they’re guaranteed to be a hit with the whole family.

Prep

10m

Cook

15m

Total

25m

Ingredients

Method

Nutrition

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Step 1

Add the chicken mince to a mixing bowl and season with the soy sauce and garlic powder. Use your hand to mix well.

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For

4

M

I

500

g

Chicken breast mince

1

tbsp

Soy sauce

1

tsp

Garlic powder

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Per Serving

Calories

339kcal

Fat

8g

Saturates

2g

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