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Slow Cooker Lasagna Soup

Name: Slow Cooker Lasagna Soup
Cook time: 240 min
Total time: 240 min
Yield: 4 servings
Ingredients: 500 g Beef mine; 250 g Lasagna sheets; 1 Carrot; 1 Onion; 3 tsp Garlic; 400 g Chopped tomatoes; 400 ml Water; 1 Beef stock cube; 1 tsp Oregano; 2 handful Baby spinach; 100 ml Double cream; 2 tbsp Parmesan cheese; 80 g Cheddar cheese; 4 tbsp Ricotta cheese

This Slow Cooker Lasagna Soup has all the rich, comforting flavours of a classic lasagna in an easy, fuss-free bowl. Slow-cooked with a hearty tomato sauce, tender meat, and plenty of Italian-inspired flavour, it’s finished with broken up lasagna sheets and a generous topping of cheese for that signature lasagna taste. Perfect for busy days, this cosy family dinner is guaranteed to become a regular on your meal plan

Cook

4h

Slow Cooker Lasagna Soup

This Slow Cooker Lasagna Soup has all the rich, comforting flavours of a classic lasagna in an easy, fuss-free bowl. Slow-cooked with a hearty tomato sauce, tender meat, and plenty of Italian-inspired flavour, it’s finished with broken up lasagna sheets and a generous topping of cheese for that signature lasagna taste. Perfect for busy days, this cosy family dinner is guaranteed to become a regular on your meal plan

Cook

4h

Ingredients

Method

Turn cooking mode on

Step 1

Peel and chop the carrot and onion then add them to the slow cooker along with the beef mince, garlic, oregano, beef stock cube, tin of tomatoes and water.