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Prep
5m
Cook
25m
Total
30m
Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
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Step 1
Season the pork with salt and pepper and slice the mushrooms.
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For
4
M
I
4
Pork loin steaks
250
g
Mushrooms
2
handful
Spinach, large
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Per Serving
Calories
262kcal
Fat
12g
Saturates
4g
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